Tap that Toddy
We had seen toddy tappers at work a few times, high up in the palm trees around Jaffna and Trincomalee, collecting the liquid of coconut flowers into plastic jugs. The toddy can later can be distilled into arrack, but is one of the country's favorite drinks even in its unprocessed state. And for nearly three months, we had traveled throughout Sri Lanka without ever trying it. We were being derelict!
